català · español · english
C/ Pare Gallifa 3, Barcelona
Zone: Gòtic · El Raval
from 40 to 50 €
Make an On-line Reservation and the restaurant will confirm the reservation by the phone.
On-line Reserve
Telephone: See restaurant telephone
E-mail: See restaurant e-mail
Type of cuisine: Author's · Catalan · Creative · Mediterranean
Type of establishment: Business · Exclusive restaurants · Groups · Outstanding wine vault · Private dining rooms
Description: Ávalon is managed by the prestigious chef Ramón Freixa, selected as the best chef in the country a few years ago and internationally recognised for his imagination and talent. In Ávalon, Ramon aims to redouble his commitment towards popular and modern kitchen, working in our most tradicional cooking.
Location map:

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